Welcome to Whole and Honeyed! I created this blog to share my passion for healthy living and the importance of good food in my life.
I became a vegetarian at age five due to my love for animals, and growing up, I was lucky enough to be influenced by a family who values wholesome ingredients and celebrates delicious and fresh food made in the kitchen. Although I once chose to only eat grilled cheese sandwiches and quesadillas, I quickly learned that this way of eating fed my body, but did not fuel my body. Now, I use the knowledge I had in my back pocket all along to keep myself nourished and eat really well while doing so.
I find immense joy in cooking and most importantly, eating. Through my tasty, wholesome, and mostly vegetarian recipes, I'm here to prove that healthy food can actually taste pretty dang good!
On Instagram @wholeandhoneyed